Category: Recipe
Sweet & Sour pork 古老肉
Ingredients: Marinade for the pork: Sauce: Instructions: 1️⃣ Cut the pork into chunks. Season with a pinch of salt, a pinch of sugar, 1 egg, a pinch of black pepper, and 1 tablespoon of Shaoxing wine. Mix evenly and coat with cornstarch. 2️⃣ Heat oil in a pan and fry the pork pieces until golden…
Salted Fish & Chicken Fried Rice 咸鱼炒饭
Ingredients: Rice and Basic Ingredients: Main Ingredients and Seasonings: Cooking Steps: 1. Prepare the Rice: 2. Prepare the Ingredients: 3. Cooking Process: 4. Plating:
Char Kway Teow Malaysia Style
Char Kway Teow Sauce: Preparation:Mix all the ingredients evenly and set aside. Ingredients: Cooking Steps: Notes:
Hokkien Mee -Malaysia
Ingredients: Seasonings: Highlights of Cooking Steps: Balancing Health and Flavor: Tips:
Steps to Make Malaysia Singapore Fried Rice Noodles
Ingredients Steps to Make Singapore-Style Fried Rice Noodles Step 1:Cut the char siu into strips. Julienne the onion, green chili, and red chili. Cut the spring onions into segments. Soak the rice noodles in cold water until softened, then drain and mix with curry powder to coat and color. Step 2:Beat the eggs. Add a…
Steps to Make Yangzhou Fried Rice
Ingredients Steps to Make Authentic Yangzhou Fried Rice Step 1:Dice all the ingredients (ham, cucumber, carrot) into small cubes. Crack the eggs into a bowl and beat them until well-mixed. Step 2:Boil water in a pot, blanch the peas until just cooked, and set them aside. Step 3:Heat oil in a pan, scramble the eggs…